Scrumptious dishes prepared by Miriam, our head cook, will overwhelm your palate beyond your wildest “gourmet” dreams. Home made jams and marmalades, together with excellent cakes, will add that sweet touch to superb meals. All recipes are supervised by the renowned Chef, Pancho Gonzalez Alzaga (Bar6)and by its owner Elsa Guiraldes.

With all the fresh vegetables grown locally, the eggs freshly laid by hens that feed naturally, and a lot of imagination, we will surprise you with our most popular dishes.